Chemical Characterization and Beneficial Effects of Walnut Oil on a Drosophila melanogaster Model of Parkinson’s Disease

Rossella Avallone, Cecilia Rustichelli, Monica Filaferro, Giovanni Vitale

Open source

DOI
10.3390/molecules29174190
Published
2024-09-04
Container
Molecules
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/molecules29174190,
  title = {Chemical Characterization and Beneficial Effects of Walnut Oil on a Drosophila melanogaster Model of Parkinson’s Disease},
  author = {Rossella Avallone and Cecilia Rustichelli and Monica Filaferro and Giovanni Vitale},
  year = {2024},
  journal = {Molecules},
  doi = {10.3390/molecules29174190},
  url = {https://doi.org/10.3390/molecules29174190}
}

RIS

TY  - JOUR
TI  - Chemical Characterization and Beneficial Effects of Walnut Oil on a Drosophila melanogaster Model of Parkinson’s Disease
AU  - Rossella Avallone
AU  - Cecilia Rustichelli
AU  - Monica Filaferro
AU  - Giovanni Vitale
PY  - 2024
JO  - Molecules
DO  - 10.3390/molecules29174190
UR  - https://doi.org/10.3390/molecules29174190
ER  - 

APA

Avallone, R., Rustichelli, C., Filaferro, M., & Vitale, G. (2024). Chemical Characterization and Beneficial Effects of Walnut Oil on a Drosophila melanogaster Model of Parkinson’s Disease. Molecules. https://doi.org/10.3390/molecules29174190

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