Synergistic Integration of Liposomes with Emerging Technologies for Food Applications

Miguel A. Varas Condori, Aarón Ibáñez Bendezú, Jaime Romero, Alejandro Villasante, Rafael Opazo, Jimena Cordero-Machuca, Cristina Muñoz-Shugulí, Cristian Patiño Vidal, Ricardo Andrade-Pizarro, Johana López-Polo

Open source

DOI
10.3390/molecules31071160
Published
2026-03-31
Container
Molecules
Publisher
MDPI AG
Open access
unknown

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BibTeX

@article{allodium:10.3390/molecules31071160,
  title = {Synergistic Integration of Liposomes with Emerging Technologies for Food Applications},
  author = {Miguel A. Varas Condori and Aarón Ibáñez Bendezú and Jaime Romero and Alejandro Villasante and Rafael Opazo and Jimena Cordero-Machuca and Cristina Muñoz-Shugulí and Cristian Patiño Vidal and Ricardo Andrade-Pizarro and Johana López-Polo},
  year = {2026},
  journal = {Molecules},
  doi = {10.3390/molecules31071160},
  url = {https://doi.org/10.3390/molecules31071160}
}

RIS

TY  - JOUR
TI  - Synergistic Integration of Liposomes with Emerging Technologies for Food Applications
AU  - Miguel A. Varas Condori
AU  - Aarón Ibáñez Bendezú
AU  - Jaime Romero
AU  - Alejandro Villasante
AU  - Rafael Opazo
AU  - Jimena Cordero-Machuca
AU  - Cristina Muñoz-Shugulí
AU  - Cristian Patiño Vidal
AU  - Ricardo Andrade-Pizarro
AU  - Johana López-Polo
PY  - 2026
JO  - Molecules
DO  - 10.3390/molecules31071160
UR  - https://doi.org/10.3390/molecules31071160
ER  - 

APA

Condori, M. A. V., Bendezú, A. I., Romero, J., Villasante, A., Opazo, R., Cordero-Machuca, J., Muñoz-Shugulí, C., Vidal, C. P., Andrade-Pizarro, R., & López-Polo, J. (2026). Synergistic Integration of Liposomes with Emerging Technologies for Food Applications. Molecules. https://doi.org/10.3390/molecules31071160

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