Edible Natural Deep Eutectic Solvents (NADESs)-Based Polyphenolic Extracts: An Eco-Sustainable Alternative for Grape Pomace Valorization.

Roselli V, Leuci R, Paparella M, Pugliese G, Luz C, Cimbalo A, Manyes L, Tarricone L, Tufarelli V, Gambacorta L, Meca G, Piemontese L

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DOI: 10.3390/molecules31101665
Published: 2026 May 15
Container: Molecules (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/molecules31101665,
  title = {Edible Natural Deep Eutectic Solvents (NADESs)-Based Polyphenolic Extracts: An Eco-Sustainable Alternative for Grape Pomace Valorization.},
  author = {Roselli V and Leuci R and Paparella M and Pugliese G and Luz C and Cimbalo A and Manyes L and Tarricone L and Tufarelli V and Gambacorta L and Meca G and Piemontese L},
  year = {2026},
  journal = {Molecules (Basel, Switzerland)},
  doi = {10.3390/molecules31101665},
  url = {https://doi.org/10.3390/molecules31101665}
}

RIS

TY  - JOUR
TI  - Edible Natural Deep Eutectic Solvents (NADESs)-Based Polyphenolic Extracts: An Eco-Sustainable Alternative for Grape Pomace Valorization.
AU  - Roselli V
AU  - Leuci R
AU  - Paparella M
AU  - Pugliese G
AU  - Luz C
AU  - Cimbalo A
AU  - Manyes L
AU  - Tarricone L
AU  - Tufarelli V
AU  - Gambacorta L
AU  - Meca G
AU  - Piemontese L
PY  - 2026
JO  - Molecules (Basel, Switzerland)
DO  - 10.3390/molecules31101665
UR  - https://doi.org/10.3390/molecules31101665
ER  -

APA

V, R., R, L., M, P., G, P., C, L., A, C., L, M., L, T., V, T., L, G., G, M., & L, P. (2026). Edible Natural Deep Eutectic Solvents (NADESs)-Based Polyphenolic Extracts: An Eco-Sustainable Alternative for Grape Pomace Valorization.. Molecules (Basel, Switzerland). https://doi.org/10.3390/molecules31101665

Source records

pubmed · retrieved 2026-09-25T09:20:12.063Z