Rambutan (Nephelium lappaceum L.) Shell as a Source of Polyphenols: Chemical Characterization and Biological Activities.

Barba-Ostria C, Mayorga-Ramos A, Zúñiga-Miranda J, Gonzalez-Pastor R, Coyago-Cruz E, Viteri A, Peñaherrera-Pazmiño AB, López O, Celi D, Tejera E, Guamán LP

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DOI: 10.3390/molecules31111925
Published: 2026 Jun 3
Container: Molecules (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/molecules31111925,
  title = {Rambutan (Nephelium lappaceum L.) Shell as a Source of Polyphenols: Chemical Characterization and Biological Activities.},
  author = {Barba-Ostria C and Mayorga-Ramos A and Zúñiga-Miranda J and Gonzalez-Pastor R and Coyago-Cruz E and Viteri A and Peñaherrera-Pazmiño AB and López O and Celi D and Tejera E and Guamán LP},
  year = {2026},
  journal = {Molecules (Basel, Switzerland)},
  doi = {10.3390/molecules31111925},
  url = {https://doi.org/10.3390/molecules31111925}
}

RIS

TY  - JOUR
TI  - Rambutan (Nephelium lappaceum L.) Shell as a Source of Polyphenols: Chemical Characterization and Biological Activities.
AU  - Barba-Ostria C
AU  - Mayorga-Ramos A
AU  - Zúñiga-Miranda J
AU  - Gonzalez-Pastor R
AU  - Coyago-Cruz E
AU  - Viteri A
AU  - Peñaherrera-Pazmiño AB
AU  - López O
AU  - Celi D
AU  - Tejera E
AU  - Guamán LP
PY  - 2026
JO  - Molecules (Basel, Switzerland)
DO  - 10.3390/molecules31111925
UR  - https://doi.org/10.3390/molecules31111925
ER  -

APA

C, B., A, M., J, Z., R, G., E, C., A, V., AB, P., O, L., D, C., E, T., & LP, G. (2026). Rambutan (Nephelium lappaceum L.) Shell as a Source of Polyphenols: Chemical Characterization and Biological Activities.. Molecules (Basel, Switzerland). https://doi.org/10.3390/molecules31111925

Source records

pubmed · retrieved 2026-09-26T16:51:28.228Z
europe-pmc · retrieved 2026-09-26T16:51:28.209Z
doaj · retrieved 2026-09-26T16:51:28.208Z