The Impact of Plant-Derived Foods and Medicines on the Lung-Gut Axis and Microbiota Cross-Talk.

Vivatvakin S, Werawatganon D

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DOI: 10.3390/molecules31152699
Published: 2026 Aug 3
Container: Molecules (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/molecules31152699,
  title = {The Impact of Plant-Derived Foods and Medicines on the Lung-Gut Axis and Microbiota Cross-Talk.},
  author = {Vivatvakin S and Werawatganon D},
  year = {2026},
  journal = {Molecules (Basel, Switzerland)},
  doi = {10.3390/molecules31152699},
  url = {https://doi.org/10.3390/molecules31152699}
}

RIS

TY  - JOUR
TI  - The Impact of Plant-Derived Foods and Medicines on the Lung-Gut Axis and Microbiota Cross-Talk.
AU  - Vivatvakin S
AU  - Werawatganon D
PY  - 2026
JO  - Molecules (Basel, Switzerland)
DO  - 10.3390/molecules31152699
UR  - https://doi.org/10.3390/molecules31152699
ER  -

APA

S, V., & D, W. (2026). The Impact of Plant-Derived Foods and Medicines on the Lung-Gut Axis and Microbiota Cross-Talk.. Molecules (Basel, Switzerland). https://doi.org/10.3390/molecules31152699

Source records

pubmed · retrieved 2026-09-27T08:43:52.409Z
europe-pmc · retrieved 2026-09-27T08:43:52.405Z
doaj · retrieved 2026-09-27T08:43:52.417Z