Application of HPLC Fingerprint Coupled with Chemical Pattern Recognition and Multicomponent Quantification for Quality Evaluation of Ethyl Acetate Extract of Banana Leaves.

Liu W, Huang L, Ban M, Liu F, Xiao Z, Hou X

Open source

DOI
10.3390/molecules31173023
Published
2026 Aug 28
Container
Molecules (Basel, Switzerland)
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/molecules31173023,
  title = {Application of HPLC Fingerprint Coupled with Chemical Pattern Recognition and Multicomponent Quantification for Quality Evaluation of Ethyl Acetate Extract of Banana Leaves.},
  author = {Liu W and Huang L and Ban M and Liu F and Xiao Z and Hou X},
  year = {2026},
  journal = {Molecules (Basel, Switzerland)},
  doi = {10.3390/molecules31173023},
  url = {https://doi.org/10.3390/molecules31173023}
}

RIS

TY  - JOUR
TI  - Application of HPLC Fingerprint Coupled with Chemical Pattern Recognition and Multicomponent Quantification for Quality Evaluation of Ethyl Acetate Extract of Banana Leaves.
AU  - Liu W
AU  - Huang L
AU  - Ban M
AU  - Liu F
AU  - Xiao Z
AU  - Hou X
PY  - 2026
JO  - Molecules (Basel, Switzerland)
DO  - 10.3390/molecules31173023
UR  - https://doi.org/10.3390/molecules31173023
ER  - 

APA

W, L., L, H., M, B., F, L., Z, X., & X, H. (2026). Application of HPLC Fingerprint Coupled with Chemical Pattern Recognition and Multicomponent Quantification for Quality Evaluation of Ethyl Acetate Extract of Banana Leaves.. Molecules (Basel, Switzerland). https://doi.org/10.3390/molecules31173023

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