Functional Watermelon Jelly Fortified with Potato By-Product-Derived Single-Cell Protein: Antioxidant and Enzyme Inhibitory Potential with Possible Health-Promoting Properties
- DOI
- 10.3390/molecules31183288
- Published
- 2026-09-16
- Container
- Molecules
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/molecules31183288,
title = {Functional Watermelon Jelly Fortified with Potato By-Product-Derived Single-Cell Protein: Antioxidant and Enzyme Inhibitory Potential with Possible Health-Promoting Properties},
author = {Milena Rašeta and Mladen Simonović and Fariddudin Mohammadian and Marko Jovanović and Vladimir Nešić and Maja Karaman and Aleksandra Radulović and Nabil Adrar and Gizem Kezer and Tuba Esatbeyoglu},
year = {2026},
journal = {Molecules},
doi = {10.3390/molecules31183288},
url = {https://doi.org/10.3390/molecules31183288}
}RIS
TY - JOUR TI - Functional Watermelon Jelly Fortified with Potato By-Product-Derived Single-Cell Protein: Antioxidant and Enzyme Inhibitory Potential with Possible Health-Promoting Properties AU - Milena Rašeta AU - Mladen Simonović AU - Fariddudin Mohammadian AU - Marko Jovanović AU - Vladimir Nešić AU - Maja Karaman AU - Aleksandra Radulović AU - Nabil Adrar AU - Gizem Kezer AU - Tuba Esatbeyoglu PY - 2026 JO - Molecules DO - 10.3390/molecules31183288 UR - https://doi.org/10.3390/molecules31183288 ER -
APA
Rašeta, M., Simonović, M., Mohammadian, F., Jovanović, M., Nešić, V., Karaman, M., Radulović, A., Adrar, N., Kezer, G., & Esatbeyoglu, T. (2026). Functional Watermelon Jelly Fortified with Potato By-Product-Derived Single-Cell Protein: Antioxidant and Enzyme Inhibitory Potential with Possible Health-Promoting Properties. Molecules. https://doi.org/10.3390/molecules31183288
Source records
- crossref · retrieved 2026-11-10T17:09:08.548Z