Development of an Affordable, Sustainable and Efficacious Plant-Based Immunomodulatory Food Ingredient Based on Bell Pepper or Carrot RG-I Pectic Polysaccharides.

McKay S, Oranje P, Helin J, Koek JH, Kreijveld E, van den Abbeele P, Pohl U, Bothe G, Tzoumaki M, Aparicio-Vergara M, Mercenier A, Schols H, Albers R

Open source

DOI
10.3390/nu13030963
Published
2021 Mar 16
Container
Nutrients
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/nu13030963,
  title = {Development of an Affordable, Sustainable and Efficacious Plant-Based Immunomodulatory Food Ingredient Based on Bell Pepper or Carrot RG-I Pectic Polysaccharides.},
  author = {McKay S and Oranje P and Helin J and Koek JH and Kreijveld E and van den Abbeele P and Pohl U and Bothe G and Tzoumaki M and Aparicio-Vergara M and Mercenier A and Schols H and Albers R},
  year = {2021},
  journal = {Nutrients},
  doi = {10.3390/nu13030963},
  url = {https://doi.org/10.3390/nu13030963}
}

RIS

TY  - JOUR
TI  - Development of an Affordable, Sustainable and Efficacious Plant-Based Immunomodulatory Food Ingredient Based on Bell Pepper or Carrot RG-I Pectic Polysaccharides.
AU  - McKay S
AU  - Oranje P
AU  - Helin J
AU  - Koek JH
AU  - Kreijveld E
AU  - van den Abbeele P
AU  - Pohl U
AU  - Bothe G
AU  - Tzoumaki M
AU  - Aparicio-Vergara M
AU  - Mercenier A
AU  - Schols H
AU  - Albers R
PY  - 2021
JO  - Nutrients
DO  - 10.3390/nu13030963
UR  - https://doi.org/10.3390/nu13030963
ER  - 

APA

S, M., P, O., J, H., JH, K., E, K., P, V. D. A., U, P., G, B., M, T., M, A., A, M., H, S., & R, A. (2021). Development of an Affordable, Sustainable and Efficacious Plant-Based Immunomodulatory Food Ingredient Based on Bell Pepper or Carrot RG-I Pectic Polysaccharides.. Nutrients. https://doi.org/10.3390/nu13030963

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