Evaluation of a New 'Mix-In' Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia.

Delsoglio M, Capener R, MacDonald A, Daly A, Ashmore C, Donald S, Gaff L, VanDorp L, Skeath R, Ellerton C, Newby C, Dunning G, Dale C, Hunjan I, White L, Allen H, Hubbard GP, Stratton RJ

Open source

DOI
10.3390/nu15163598
Published
2023 Aug 17
Container
Nutrients
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/nu15163598,
  title = {Evaluation of a New 'Mix-In' Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia.},
  author = {Delsoglio M and Capener R and MacDonald A and Daly A and Ashmore C and Donald S and Gaff L and VanDorp L and Skeath R and Ellerton C and Newby C and Dunning G and Dale C and Hunjan I and White L and Allen H and Hubbard GP and Stratton RJ},
  year = {2023},
  journal = {Nutrients},
  doi = {10.3390/nu15163598},
  url = {https://doi.org/10.3390/nu15163598}
}

RIS

TY  - JOUR
TI  - Evaluation of a New 'Mix-In' Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia.
AU  - Delsoglio M
AU  - Capener R
AU  - MacDonald A
AU  - Daly A
AU  - Ashmore C
AU  - Donald S
AU  - Gaff L
AU  - VanDorp L
AU  - Skeath R
AU  - Ellerton C
AU  - Newby C
AU  - Dunning G
AU  - Dale C
AU  - Hunjan I
AU  - White L
AU  - Allen H
AU  - Hubbard GP
AU  - Stratton RJ
PY  - 2023
JO  - Nutrients
DO  - 10.3390/nu15163598
UR  - https://doi.org/10.3390/nu15163598
ER  - 

APA

M, D., R, C., A, M., A, D., C, A., S, D., L, G., L, V., R, S., C, E., C, N., G, D., C, D., I, H., L, W., H, A., GP, H., & RJ, S. (2023). Evaluation of a New 'Mix-In' Style Glycomacropeptide-Based Protein Substitute for Food and Drinks in Patients with Phenylketonuria and Tyrosinemia.. Nutrients. https://doi.org/10.3390/nu15163598

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