Inverse Associations of Acetic Acid Intake with Carbohydrate, Sugar, and Saturated Fat Intakes Among Japanese Adults Aged 20 to 69 Years.

Yamamoto-Wada R, Yoshimoto J, Kodaira Y, Deguchi K, Aoki Y, Kishi M, Iizuka K

Open source

DOI
10.3390/nu18020318
Published
2026 Jan 19
Container
Nutrients
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/nu18020318,
  title = {Inverse Associations of Acetic Acid Intake with Carbohydrate, Sugar, and Saturated Fat Intakes Among Japanese Adults Aged 20 to 69 Years.},
  author = {Yamamoto-Wada R and Yoshimoto J and Kodaira Y and Deguchi K and Aoki Y and Kishi M and Iizuka K},
  year = {2026},
  journal = {Nutrients},
  doi = {10.3390/nu18020318},
  url = {https://doi.org/10.3390/nu18020318}
}

RIS

TY  - JOUR
TI  - Inverse Associations of Acetic Acid Intake with Carbohydrate, Sugar, and Saturated Fat Intakes Among Japanese Adults Aged 20 to 69 Years.
AU  - Yamamoto-Wada R
AU  - Yoshimoto J
AU  - Kodaira Y
AU  - Deguchi K
AU  - Aoki Y
AU  - Kishi M
AU  - Iizuka K
PY  - 2026
JO  - Nutrients
DO  - 10.3390/nu18020318
UR  - https://doi.org/10.3390/nu18020318
ER  - 

APA

R, Y., J, Y., Y, K., K, D., Y, A., M, K., & K, I. (2026). Inverse Associations of Acetic Acid Intake with Carbohydrate, Sugar, and Saturated Fat Intakes Among Japanese Adults Aged 20 to 69 Years.. Nutrients. https://doi.org/10.3390/nu18020318

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