Nutrition Labelling Practices and the Healthiness of Packaged Food and Beverage Products Available in Kenya.

Dunford EK, Kiige L, Sakai M, Erzse A, Ngnie-Teta I, Richardson L

DOI: 10.3390/nu18040566
Published: 2026 Feb 9
Container: Nutrients
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/nu18040566,
  title = {Nutrition Labelling Practices and the Healthiness of Packaged Food and Beverage Products Available in Kenya.},
  author = {Dunford EK and Kiige L and Sakai M and Erzse A and Ngnie-Teta I and Richardson L},
  year = {2026},
  journal = {Nutrients},
  doi = {10.3390/nu18040566},
  url = {https://doi.org/10.3390/nu18040566}
}

RIS

TY  - JOUR
TI  - Nutrition Labelling Practices and the Healthiness of Packaged Food and Beverage Products Available in Kenya.
AU  - Dunford EK
AU  - Kiige L
AU  - Sakai M
AU  - Erzse A
AU  - Ngnie-Teta I
AU  - Richardson L
PY  - 2026
JO  - Nutrients
DO  - 10.3390/nu18040566
UR  - https://doi.org/10.3390/nu18040566
ER  -

APA

EK, D., L, K., M, S., A, E., I, N., & L, R. (2026). Nutrition Labelling Practices and the Healthiness of Packaged Food and Beverage Products Available in Kenya.. Nutrients. https://doi.org/10.3390/nu18040566

Source records

pubmed · retrieved 2026-09-25T13:40:02.713Z