Bridging Technology and Nutrition: A Systematic Review of AI and XR Applications for Nutritional Insights in Restaurants and Foodservice Operations.
- DOI
- 10.3390/nu18091364
- Published
- 2026 Apr 25
- Container
- Nutrients
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/nu18091364,
title = {Bridging Technology and Nutrition: A Systematic Review of AI and XR Applications for Nutritional Insights in Restaurants and Foodservice Operations.},
author = {Bordbar Y and Deng J and King B and Lee H and Zhang W},
year = {2026},
journal = {Nutrients},
doi = {10.3390/nu18091364},
url = {https://doi.org/10.3390/nu18091364}
}RIS
TY - JOUR TI - Bridging Technology and Nutrition: A Systematic Review of AI and XR Applications for Nutritional Insights in Restaurants and Foodservice Operations. AU - Bordbar Y AU - Deng J AU - King B AU - Lee H AU - Zhang W PY - 2026 JO - Nutrients DO - 10.3390/nu18091364 UR - https://doi.org/10.3390/nu18091364 ER -
APA
Y, B., J, D., B, K., H, L., & W, Z. (2026). Bridging Technology and Nutrition: A Systematic Review of AI and XR Applications for Nutritional Insights in Restaurants and Foodservice Operations.. Nutrients. https://doi.org/10.3390/nu18091364
Source records
- pubmed · retrieved 2026-09-25T06:34:57.571Z