Enabling Fresh-Produce Availability in Long-Term Care via Hydroponic Green Walls: A Multisite Operational and Cost Evaluation

Shannon Freeman, Santiago Otalvaro Zapata, Emma Rossnagel, Atefeh Panahi

Open source

DOI: 10.3390/nu18152553
Published: 2026-08-04
Container: Nutrients
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/nu18152553,
  title = {Enabling Fresh-Produce Availability in Long-Term Care via Hydroponic Green Walls: A Multisite Operational and Cost Evaluation},
  author = {Shannon Freeman and Santiago Otalvaro Zapata and Emma Rossnagel and Atefeh Panahi},
  year = {2026},
  journal = {Nutrients},
  doi = {10.3390/nu18152553},
  url = {https://doi.org/10.3390/nu18152553}
}

RIS

TY  - JOUR
TI  - Enabling Fresh-Produce Availability in Long-Term Care via Hydroponic Green Walls: A Multisite Operational and Cost Evaluation
AU  - Shannon Freeman
AU  - Santiago Otalvaro Zapata
AU  - Emma Rossnagel
AU  - Atefeh Panahi
PY  - 2026
JO  - Nutrients
DO  - 10.3390/nu18152553
UR  - https://doi.org/10.3390/nu18152553
ER  -

APA

Freeman, S., Zapata, S. O., Rossnagel, E., & Panahi, A. (2026). Enabling Fresh-Produce Availability in Long-Term Care via Hydroponic Green Walls: A Multisite Operational and Cost Evaluation. Nutrients. https://doi.org/10.3390/nu18152553

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crossref · retrieved 2026-09-25T16:22:43.547Z