Resveratrol and Curcumin in Stroke Therapy: From Experimental Evidence to Clinical Perspectives.

Grabarczyk M, Szychowska A, Szczepańska W, Smolińska E, Glabinski A, Szpakowski P

Open source

DOI
10.3390/nu18162713
Published
2026 Aug 19
Container
Nutrients
Publisher
Not recorded
Open access
yes

Credibility signals

limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.3390/nu18162713,
  title = {Resveratrol and Curcumin in Stroke Therapy: From Experimental Evidence to Clinical Perspectives.},
  author = {Grabarczyk M and Szychowska A and Szczepańska W and Smolińska E and Glabinski A and Szpakowski P},
  year = {2026},
  journal = {Nutrients},
  doi = {10.3390/nu18162713},
  url = {https://doi.org/10.3390/nu18162713}
}

RIS

TY  - JOUR
TI  - Resveratrol and Curcumin in Stroke Therapy: From Experimental Evidence to Clinical Perspectives.
AU  - Grabarczyk M
AU  - Szychowska A
AU  - Szczepańska W
AU  - Smolińska E
AU  - Glabinski A
AU  - Szpakowski P
PY  - 2026
JO  - Nutrients
DO  - 10.3390/nu18162713
UR  - https://doi.org/10.3390/nu18162713
ER  - 

APA

M, G., A, S., W, S., E, S., A, G., & P, S. (2026). Resveratrol and Curcumin in Stroke Therapy: From Experimental Evidence to Clinical Perspectives.. Nutrients. https://doi.org/10.3390/nu18162713

Source records