Vegetable and Fruit Consumption Among Adolescents in the Gulf Cooperation Council Countries: A Pooled Analysis of National School Surveys

Abdulmohsen Hamdan Al-Zalabani

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DOI: 10.3390/nu18172783
Published: 2026-08-26
Container: Nutrients
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/nu18172783,
  title = {Vegetable and Fruit Consumption Among Adolescents in the Gulf Cooperation Council Countries: A Pooled Analysis of National School Surveys},
  author = {Abdulmohsen Hamdan Al-Zalabani},
  year = {2026},
  journal = {Nutrients},
  doi = {10.3390/nu18172783},
  url = {https://doi.org/10.3390/nu18172783}
}

RIS

TY  - JOUR
TI  - Vegetable and Fruit Consumption Among Adolescents in the Gulf Cooperation Council Countries: A Pooled Analysis of National School Surveys
AU  - Abdulmohsen Hamdan Al-Zalabani
PY  - 2026
JO  - Nutrients
DO  - 10.3390/nu18172783
UR  - https://doi.org/10.3390/nu18172783
ER  -

APA

Al-Zalabani, A. H. (2026). Vegetable and Fruit Consumption Among Adolescents in the Gulf Cooperation Council Countries: A Pooled Analysis of National School Surveys. Nutrients. https://doi.org/10.3390/nu18172783

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crossref · retrieved 2026-09-25T02:06:58.092Z