Whole Grain Oats and Barley Products Modify Lipoproteins and Cardiometabolic Risk Markers in Adults: A 6-Week, Double-Blind, Parallel Design, Randomized Controlled Feeding Trial.
- DOI
- 10.3390/nu18172873
- Published
- 2026 Sep 2
- Container
- Nutrients
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.3390/nu18172873,
title = {Whole Grain Oats and Barley Products Modify Lipoproteins and Cardiometabolic Risk Markers in Adults: A 6-Week, Double-Blind, Parallel Design, Randomized Controlled Feeding Trial.},
author = {Stote KS and Baer DJ and Henderson T and Solano-Aguilar GI and Terekhov A and Hamaker BR and Novotny JA},
year = {2026},
journal = {Nutrients},
doi = {10.3390/nu18172873},
url = {https://doi.org/10.3390/nu18172873}
}RIS
TY - JOUR TI - Whole Grain Oats and Barley Products Modify Lipoproteins and Cardiometabolic Risk Markers in Adults: A 6-Week, Double-Blind, Parallel Design, Randomized Controlled Feeding Trial. AU - Stote KS AU - Baer DJ AU - Henderson T AU - Solano-Aguilar GI AU - Terekhov A AU - Hamaker BR AU - Novotny JA PY - 2026 JO - Nutrients DO - 10.3390/nu18172873 UR - https://doi.org/10.3390/nu18172873 ER -
APA
KS, S., DJ, B., T, H., GI, S., A, T., BR, H., & JA, N. (2026). Whole Grain Oats and Barley Products Modify Lipoproteins and Cardiometabolic Risk Markers in Adults: A 6-Week, Double-Blind, Parallel Design, Randomized Controlled Feeding Trial.. Nutrients. https://doi.org/10.3390/nu18172873
Source records
- pubmed · retrieved 2026-09-25T03:40:39.474Z