Opinions of European Dietitians About Communications Promoting Healthy Eating: An International Comparative Study.
- DOI
- 10.3390/nu18172932
- Published
- 2026 Sep 7
- Container
- Nutrients
- Publisher
- Not recorded
- Open access
- yes
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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3390/nu18172932,
title = {Opinions of European Dietitians About Communications Promoting Healthy Eating: An International Comparative Study.},
author = {Bryła P and Ciabiada-Bryła B},
year = {2026},
journal = {Nutrients},
doi = {10.3390/nu18172932},
url = {https://doi.org/10.3390/nu18172932}
}RIS
TY - JOUR TI - Opinions of European Dietitians About Communications Promoting Healthy Eating: An International Comparative Study. AU - Bryła P AU - Ciabiada-Bryła B PY - 2026 JO - Nutrients DO - 10.3390/nu18172932 UR - https://doi.org/10.3390/nu18172932 ER -
APA
P, B., & B, C. (2026). Opinions of European Dietitians About Communications Promoting Healthy Eating: An International Comparative Study.. Nutrients. https://doi.org/10.3390/nu18172932
Source records
- pubmed · retrieved 2026-09-25T02:48:57.676Z
- europe-pmc · retrieved 2026-09-25T02:48:57.723Z