Insights into the Genetic Diversity of Yersinia enterocolitica Isolated from Poultry and Red Meat in South Korea in 2024
- DOI
- 10.3390/pathogens15080821
- Published
- 2026-08-04
- Container
- Pathogens
- Publisher
- MDPI AG
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3390/pathogens15080821,
title = {Insights into the Genetic Diversity of Yersinia enterocolitica Isolated from Poultry and Red Meat in South Korea in 2024},
author = {Dabin Kim and Sumin Ryu and Yeeun Kim and Jaehyun Choi and Min Jung Lee and Yonghoon Kim and Insun Joo and Woojung Lee},
year = {2026},
journal = {Pathogens},
doi = {10.3390/pathogens15080821},
url = {https://doi.org/10.3390/pathogens15080821}
}RIS
TY - JOUR TI - Insights into the Genetic Diversity of Yersinia enterocolitica Isolated from Poultry and Red Meat in South Korea in 2024 AU - Dabin Kim AU - Sumin Ryu AU - Yeeun Kim AU - Jaehyun Choi AU - Min Jung Lee AU - Yonghoon Kim AU - Insun Joo AU - Woojung Lee PY - 2026 JO - Pathogens DO - 10.3390/pathogens15080821 UR - https://doi.org/10.3390/pathogens15080821 ER -
APA
Kim, D., Ryu, S., Kim, Y., Choi, J., Lee, M. J., Kim, Y., Joo, I., & Lee, W. (2026). Insights into the Genetic Diversity of Yersinia enterocolitica Isolated from Poultry and Red Meat in South Korea in 2024. Pathogens. https://doi.org/10.3390/pathogens15080821
Source records
- crossref · retrieved 2026-09-25T03:41:27.520Z