Current Status and Future Trends in Campylobacter Detection and Quantification Across the Food Production Continuum

Varsha Bommineni, Lekshmi K. Edison, Subhashinie Kariyawasam

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DOI: 10.3390/pathogens15101024
Published: 2026-09-30
Container: Pathogens
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/pathogens15101024,
  title = {Current Status and Future Trends in Campylobacter Detection and Quantification Across the Food Production Continuum},
  author = {Varsha Bommineni and Lekshmi K. Edison and Subhashinie Kariyawasam},
  year = {2026},
  journal = {Pathogens},
  doi = {10.3390/pathogens15101024},
  url = {https://doi.org/10.3390/pathogens15101024}
}

RIS

TY  - JOUR
TI  - Current Status and Future Trends in Campylobacter Detection and Quantification Across the Food Production Continuum
AU  - Varsha Bommineni
AU  - Lekshmi K. Edison
AU  - Subhashinie Kariyawasam
PY  - 2026
JO  - Pathogens
DO  - 10.3390/pathogens15101024
UR  - https://doi.org/10.3390/pathogens15101024
ER  -

APA

Bommineni, V., Edison, L. K., & Kariyawasam, S. (2026). Current Status and Future Trends in Campylobacter Detection and Quantification Across the Food Production Continuum. Pathogens. https://doi.org/10.3390/pathogens15101024

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crossref · retrieved 2026-11-10T07:14:35.061Z