Formulation of a Three-Component Essential Oil Mixture from Lavandula dentata, Rosmarinus officinalis, and Myrtus communis for Improved Antioxidant Activity

Amine Elbouzidi, Mohamed Taibi, Naoufal El Hachlafi, Mounir Haddou, Mohamed Jeddi, Abdellah Baraich, Aya Aouraghe, Reda Bellaouchi, Ramzi A. Mothana, Mohammed F. Hawwal, François Mesnard, Christophe Hano, Abdeslam Asehraou, Khalid Chaabane, Bouchra El Guerrouj, Mohamed Addi

Open source

DOI: 10.3390/ph17081071
Published: 2024-08-15
Container: Pharmaceuticals
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/ph17081071,
  title = {Formulation of a Three-Component Essential Oil Mixture from Lavandula dentata, Rosmarinus officinalis, and Myrtus communis for Improved Antioxidant Activity},
  author = {Amine Elbouzidi and Mohamed Taibi and Naoufal El Hachlafi and Mounir Haddou and Mohamed Jeddi and Abdellah Baraich and Aya Aouraghe and Reda Bellaouchi and Ramzi A. Mothana and Mohammed F. Hawwal and François Mesnard and Christophe Hano and Abdeslam Asehraou and Khalid Chaabane and Bouchra El Guerrouj and Mohamed Addi},
  year = {2024},
  journal = {Pharmaceuticals},
  doi = {10.3390/ph17081071},
  url = {https://doi.org/10.3390/ph17081071}
}

RIS

TY  - JOUR
TI  - Formulation of a Three-Component Essential Oil Mixture from Lavandula dentata, Rosmarinus officinalis, and Myrtus communis for Improved Antioxidant Activity
AU  - Amine Elbouzidi
AU  - Mohamed Taibi
AU  - Naoufal El Hachlafi
AU  - Mounir Haddou
AU  - Mohamed Jeddi
AU  - Abdellah Baraich
AU  - Aya Aouraghe
AU  - Reda Bellaouchi
AU  - Ramzi A. Mothana
AU  - Mohammed F. Hawwal
AU  - François Mesnard
AU  - Christophe Hano
AU  - Abdeslam Asehraou
AU  - Khalid Chaabane
AU  - Bouchra El Guerrouj
AU  - Mohamed Addi
PY  - 2024
JO  - Pharmaceuticals
DO  - 10.3390/ph17081071
UR  - https://doi.org/10.3390/ph17081071
ER  -

APA

Elbouzidi, A., Taibi, M., Hachlafi, N. E., Haddou, M., Jeddi, M., Baraich, A., Aouraghe, A., Bellaouchi, R., Mothana, R. A., Hawwal, M. F., Mesnard, F., Hano, C., Asehraou, A., Chaabane, K., Guerrouj, B. E., & Addi, M. (2024). Formulation of a Three-Component Essential Oil Mixture from Lavandula dentata, Rosmarinus officinalis, and Myrtus communis for Improved Antioxidant Activity. Pharmaceuticals. https://doi.org/10.3390/ph17081071

Source records

crossref · retrieved 2026-09-27T03:15:11.679Z