Food-Derived Natural Compounds as Molecular Targets in Cancer Prevention

Megha Udayasankaran, Bhanu Shankar, Cheran Radhakrishnan, Sundar Raj Moorthy, Ramachandran Samivel, Ramachandran Vinayagam, Dhanavathy Gnanasampanthapandian, Kanagaraj Palaniyandi

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DOI: 10.3390/pharmaceutics18080978
Published: 2026-08-08
Container: Pharmaceutics
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/pharmaceutics18080978,
  title = {Food-Derived Natural Compounds as Molecular Targets in Cancer Prevention},
  author = {Megha Udayasankaran and Bhanu Shankar and Cheran Radhakrishnan and Sundar Raj Moorthy and Ramachandran Samivel and Ramachandran Vinayagam and Dhanavathy Gnanasampanthapandian and Kanagaraj Palaniyandi},
  year = {2026},
  journal = {Pharmaceutics},
  doi = {10.3390/pharmaceutics18080978},
  url = {https://doi.org/10.3390/pharmaceutics18080978}
}

RIS

TY  - JOUR
TI  - Food-Derived Natural Compounds as Molecular Targets in Cancer Prevention
AU  - Megha Udayasankaran
AU  - Bhanu Shankar
AU  - Cheran Radhakrishnan
AU  - Sundar Raj Moorthy
AU  - Ramachandran Samivel
AU  - Ramachandran Vinayagam
AU  - Dhanavathy Gnanasampanthapandian
AU  - Kanagaraj Palaniyandi
PY  - 2026
JO  - Pharmaceutics
DO  - 10.3390/pharmaceutics18080978
UR  - https://doi.org/10.3390/pharmaceutics18080978
ER  -

APA

Udayasankaran, M., Shankar, B., Radhakrishnan, C., Moorthy, S. R., Samivel, R., Vinayagam, R., Gnanasampanthapandian, D., & Palaniyandi, K. (2026). Food-Derived Natural Compounds as Molecular Targets in Cancer Prevention. Pharmaceutics. https://doi.org/10.3390/pharmaceutics18080978

Source records

crossref · retrieved 2026-09-27T00:33:07.210Z