First-Cut Yield and Forage Quality of Grass-Legume Mixtures Differing in Composition and Intended Use Across Two Years.
- DOI
- 10.3390/plants15121909
- Published
- 2026 Jun 19
- Container
- Plants (Basel, Switzerland)
- Publisher
- Not recorded
- Open access
- yes
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BibTeX
@article{allodium:10.3390/plants15121909,
title = {First-Cut Yield and Forage Quality of Grass-Legume Mixtures Differing in Composition and Intended Use Across Two Years.},
author = {Gvazdauskė G and Kemešytė V and Šidlauskaitė G and Kadžiulienė Ž and Jaškūnė K},
year = {2026},
journal = {Plants (Basel, Switzerland)},
doi = {10.3390/plants15121909},
url = {https://doi.org/10.3390/plants15121909}
}RIS
TY - JOUR TI - First-Cut Yield and Forage Quality of Grass-Legume Mixtures Differing in Composition and Intended Use Across Two Years. AU - Gvazdauskė G AU - Kemešytė V AU - Šidlauskaitė G AU - Kadžiulienė Ž AU - Jaškūnė K PY - 2026 JO - Plants (Basel, Switzerland) DO - 10.3390/plants15121909 UR - https://doi.org/10.3390/plants15121909 ER -
APA
G, G., V, K., G, Š., Ž, K., & K, J. (2026). First-Cut Yield and Forage Quality of Grass-Legume Mixtures Differing in Composition and Intended Use Across Two Years.. Plants (Basel, Switzerland). https://doi.org/10.3390/plants15121909
Source records
- pubmed · retrieved 2026-09-25T05:24:52.419Z