A Review of Antimicrobial Polymer Coatings on Steel for the Food Processing Industry

Ksenia Sukhareva, Vasily Chernetsov, Igor Burmistrov

Open source

DOI: 10.3390/polym16060809
Published: 2024-03-14
Container: Polymers
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/polym16060809,
  title = {A Review of Antimicrobial Polymer Coatings on Steel for the Food Processing Industry},
  author = {Ksenia Sukhareva and Vasily Chernetsov and Igor Burmistrov},
  year = {2024},
  journal = {Polymers},
  doi = {10.3390/polym16060809},
  url = {https://doi.org/10.3390/polym16060809}
}

RIS

TY  - JOUR
TI  - A Review of Antimicrobial Polymer Coatings on Steel for the Food Processing Industry
AU  - Ksenia Sukhareva
AU  - Vasily Chernetsov
AU  - Igor Burmistrov
PY  - 2024
JO  - Polymers
DO  - 10.3390/polym16060809
UR  - https://doi.org/10.3390/polym16060809
ER  -

APA

Sukhareva, K., Chernetsov, V., & Burmistrov, I. (2024). A Review of Antimicrobial Polymer Coatings on Steel for the Food Processing Industry. Polymers. https://doi.org/10.3390/polym16060809

Source records

crossref · retrieved 2026-09-25T01:40:01.684Z