Production and Characterization of Poly(lactic acid) and Poly(ε-caprolactone) Films Enriched with Pomegranate Peel Extract: Toward Biodegradable and Sustainable Food Packaging.

Uslu ÖF, Aral N, Argün S, Taştan Ülkü Ö

Open source

DOI
10.3390/polym18070896
Published
2026 Apr 7
Container
Polymers
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3390/polym18070896,
  title = {Production and Characterization of Poly(lactic acid) and Poly(ε-caprolactone) Films Enriched with Pomegranate Peel Extract: Toward Biodegradable and Sustainable Food Packaging.},
  author = {Uslu ÖF and Aral N and Argün S and Taştan Ülkü Ö},
  year = {2026},
  journal = {Polymers},
  doi = {10.3390/polym18070896},
  url = {https://doi.org/10.3390/polym18070896}
}

RIS

TY  - JOUR
TI  - Production and Characterization of Poly(lactic acid) and Poly(ε-caprolactone) Films Enriched with Pomegranate Peel Extract: Toward Biodegradable and Sustainable Food Packaging.
AU  - Uslu ÖF
AU  - Aral N
AU  - Argün S
AU  - Taştan Ülkü Ö
PY  - 2026
JO  - Polymers
DO  - 10.3390/polym18070896
UR  - https://doi.org/10.3390/polym18070896
ER  - 

APA

ÖF, U., N, A., S, A., & Ö, T. Ü. (2026). Production and Characterization of Poly(lactic acid) and Poly(ε-caprolactone) Films Enriched with Pomegranate Peel Extract: Toward Biodegradable and Sustainable Food Packaging.. Polymers. https://doi.org/10.3390/polym18070896

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