Domain Adaptation for In-Line Allergen Classification of Agri-Food Powders Using Near-Infrared Spectroscopy.

Bowler AL, Ozturk S, Rady A, Watson N

DOI: 10.3390/s22197239
Published: 2022 Sep 24
Container: Sensors (Basel, Switzerland)
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/s22197239,
  title = {Domain Adaptation for In-Line Allergen Classification of Agri-Food Powders Using Near-Infrared Spectroscopy.},
  author = {Bowler AL and Ozturk S and Rady A and Watson N},
  year = {2022},
  journal = {Sensors (Basel, Switzerland)},
  doi = {10.3390/s22197239},
  url = {https://doi.org/10.3390/s22197239}
}

RIS

TY  - JOUR
TI  - Domain Adaptation for In-Line Allergen Classification of Agri-Food Powders Using Near-Infrared Spectroscopy.
AU  - Bowler AL
AU  - Ozturk S
AU  - Rady A
AU  - Watson N
PY  - 2022
JO  - Sensors (Basel, Switzerland)
DO  - 10.3390/s22197239
UR  - https://doi.org/10.3390/s22197239
ER  -

APA

AL, B., S, O., A, R., & N, W. (2022). Domain Adaptation for In-Line Allergen Classification of Agri-Food Powders Using Near-Infrared Spectroscopy.. Sensors (Basel, Switzerland). https://doi.org/10.3390/s22197239

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pubmed · retrieved 2026-11-10T06:38:51.114Z