Determining Factors of Innovative Performance: Case Studies in Extremaduran Agri-Food Companies

Beatriz Corchuelo Martínez-Azúa, Pedro Eugenio López-Salazar, Celia Sama-Berrocal

Open source

DOI: 10.3390/su12219098
Published: 2020-11-01
Container: Sustainability
Publisher: MDPI AG
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.3390/su12219098,
  title = {Determining Factors of Innovative Performance: Case Studies in Extremaduran Agri-Food Companies},
  author = {Beatriz Corchuelo Martínez-Azúa and Pedro Eugenio López-Salazar and Celia Sama-Berrocal},
  year = {2020},
  journal = {Sustainability},
  doi = {10.3390/su12219098},
  url = {https://doi.org/10.3390/su12219098}
}

RIS

TY  - JOUR
TI  - Determining Factors of Innovative Performance: Case Studies in Extremaduran Agri-Food Companies
AU  - Beatriz Corchuelo Martínez-Azúa
AU  - Pedro Eugenio López-Salazar
AU  - Celia Sama-Berrocal
PY  - 2020
JO  - Sustainability
DO  - 10.3390/su12219098
UR  - https://doi.org/10.3390/su12219098
ER  -

APA

Martínez-Azúa, B. C., López-Salazar, P. E., & Sama-Berrocal, C. (2020). Determining Factors of Innovative Performance: Case Studies in Extremaduran Agri-Food Companies. Sustainability. https://doi.org/10.3390/su12219098

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crossref · retrieved 2026-09-26T14:49:11.680Z