Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products.

De Girolamo A, Lippolis V, Pascale M

Open source

DOI: 10.3390/toxins14050328
Published: 2022 May 4
Container: Toxins
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.3390/toxins14050328,
  title = {Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products.},
  author = {De Girolamo A and Lippolis V and Pascale M},
  year = {2022},
  journal = {Toxins},
  doi = {10.3390/toxins14050328},
  url = {https://doi.org/10.3390/toxins14050328}
}

RIS

TY  - JOUR
TI  - Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products.
AU  - De Girolamo A
AU  - Lippolis V
AU  - Pascale M
PY  - 2022
JO  - Toxins
DO  - 10.3390/toxins14050328
UR  - https://doi.org/10.3390/toxins14050328
ER  -

APA

A, D. G., V, L., & M, P. (2022). Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products.. Toxins. https://doi.org/10.3390/toxins14050328

Source records

pubmed · retrieved 2026-09-25T18:45:54.601Z
europe-pmc · retrieved 2026-09-25T18:45:54.591Z
doaj · retrieved 2026-09-25T18:45:54.604Z