Pouring Rights Contracts Between Soda Companies and Public Universities: An Institutional Barrier to Sugar-Sweetened Beverage Reduction.

Hagenaars LL, Falbe J, Manser GM, Schmidt LA

Open source

DOI
10.34172/ijhpm.8879
Published
2025
Container
International journal of health policy and management
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.34172/ijhpm.8879,
  title = {Pouring Rights Contracts Between Soda Companies and Public Universities: An Institutional Barrier to Sugar-Sweetened Beverage Reduction.},
  author = {Hagenaars LL and Falbe J and Manser GM and Schmidt LA},
  year = {2025},
  journal = {International journal of health policy and management},
  doi = {10.34172/ijhpm.8879},
  url = {https://doi.org/10.34172/ijhpm.8879}
}

RIS

TY  - JOUR
TI  - Pouring Rights Contracts Between Soda Companies and Public Universities: An Institutional Barrier to Sugar-Sweetened Beverage Reduction.
AU  - Hagenaars LL
AU  - Falbe J
AU  - Manser GM
AU  - Schmidt LA
PY  - 2025
JO  - International journal of health policy and management
DO  - 10.34172/ijhpm.8879
UR  - https://doi.org/10.34172/ijhpm.8879
ER  - 

APA

LL, H., J, F., GM, M., & LA, S. (2025). Pouring Rights Contracts Between Soda Companies and Public Universities: An Institutional Barrier to Sugar-Sweetened Beverage Reduction.. International journal of health policy and management. https://doi.org/10.34172/ijhpm.8879

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