Strategic Management and Socialpreneurship for Achieving Food Sustainability in Free Lunch Programs
- DOI
- 10.34306/att.v7i1.528
- Published
- 2025-02-12
- Container
- Aptisi Transactions on Technopreneurship (ATT)
- Publisher
- Pandawan
- Open access
- unknown
Credibility signals
uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
Show all credibility signals
- supportingDOI registered: A matching record was returned by Crossref.
- supportingDOI resolves: A matching record was returned by Crossref.
- not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility.
- not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made.
- not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made.
- not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made.
- not scoredROR affiliation: Not checked or no result supplied; no credibility inference made.
- not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete.
- not scoredOpen access status: Not checked or no result supplied; no credibility inference made.
- not scoredPublication license: Not checked or no result supplied; no credibility inference made.
- not scoredPublication version: A publication version was supplied but is not scored.
- supportingMetadata completeness: All 6 scored descriptive metadata groups are present.
Cite this work
BibTeX
@article{allodium:10.34306/att.v7i1.528,
title = {Strategic Management and Socialpreneurship for Achieving Food Sustainability in Free Lunch Programs},
author = {Thomas Sumarsan Goh and Jaja Suteja and Erika Erika and Arthur Simanjuntak and Aldo Hermaya Aditiya Nur Karsa and Mary Angel},
year = {2025},
journal = {Aptisi Transactions on Technopreneurship (ATT)},
doi = {10.34306/att.v7i1.528},
url = {https://doi.org/10.34306/att.v7i1.528}
}RIS
TY - JOUR TI - Strategic Management and Socialpreneurship for Achieving Food Sustainability in Free Lunch Programs AU - Thomas Sumarsan Goh AU - Jaja Suteja AU - Erika Erika AU - Arthur Simanjuntak AU - Aldo Hermaya Aditiya Nur Karsa AU - Mary Angel PY - 2025 JO - Aptisi Transactions on Technopreneurship (ATT) DO - 10.34306/att.v7i1.528 UR - https://doi.org/10.34306/att.v7i1.528 ER -
APA
Goh, T. S., Suteja, J., Erika, E., Simanjuntak, A., Karsa, A. H. A. N., & Angel, M. (2025). Strategic Management and Socialpreneurship for Achieving Food Sustainability in Free Lunch Programs. Aptisi Transactions on Technopreneurship (ATT). https://doi.org/10.34306/att.v7i1.528
Source records
- crossref · retrieved 2026-09-28T17:28:00.365Z