[Simultaneous determination of three components of sodium nitrophenolate in foodstuffs of animal origin by high performance liquid chromatography-tandem mass spectrometry using atmospheric pressure chemical ionization].

Zou Y, Shao L, Lan C, Chen S

Open source

DOI
10.3724/sp.j.1123.2022.03006
Published
2022 Dec
Container
Se pu = Chinese journal of chromatography
Publisher
Not recorded
Open access
yes

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BibTeX

@article{allodium:10.3724/sp.j.1123.2022.03006,
  title = {[Simultaneous determination of three components of sodium nitrophenolate in foodstuffs of animal origin by high performance liquid chromatography-tandem mass spectrometry using atmospheric pressure chemical ionization].},
  author = {Zou Y and Shao L and Lan C and Chen S},
  year = {2022},
  journal = {Se pu = Chinese journal of chromatography},
  doi = {10.3724/sp.j.1123.2022.03006},
  url = {https://doi.org/10.3724/sp.j.1123.2022.03006}
}

RIS

TY  - JOUR
TI  - [Simultaneous determination of three components of sodium nitrophenolate in foodstuffs of animal origin by high performance liquid chromatography-tandem mass spectrometry using atmospheric pressure chemical ionization].
AU  - Zou Y
AU  - Shao L
AU  - Lan C
AU  - Chen S
PY  - 2022
JO  - Se pu = Chinese journal of chromatography
DO  - 10.3724/sp.j.1123.2022.03006
UR  - https://doi.org/10.3724/sp.j.1123.2022.03006
ER  - 

APA

Y, Z., L, S., C, L., & S, C. (2022). [Simultaneous determination of three components of sodium nitrophenolate in foodstuffs of animal origin by high performance liquid chromatography-tandem mass spectrometry using atmospheric pressure chemical ionization].. Se pu = Chinese journal of chromatography. https://doi.org/10.3724/sp.j.1123.2022.03006

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