Key plants preserve elements of culture: a study over distance and time of fresh crops in Puerto Rican markets in Hartford, Connecticut, "A moveable feast".
- DOI
- 10.3732/ajb.1300287
- Published
- 2014 Apr
- Container
- American journal of botany
- Publisher
- Not recorded
- Open access
- unknown
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limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.
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Cite this work
BibTeX
@article{allodium:10.3732/ajb.1300287,
title = {Key plants preserve elements of culture: a study over distance and time of fresh crops in Puerto Rican markets in Hartford, Connecticut, "A moveable feast".},
author = {Taylor DW and Anderson GJ},
year = {2014},
journal = {American journal of botany},
doi = {10.3732/ajb.1300287},
url = {https://doi.org/10.3732/ajb.1300287}
}RIS
TY - JOUR TI - Key plants preserve elements of culture: a study over distance and time of fresh crops in Puerto Rican markets in Hartford, Connecticut, "A moveable feast". AU - Taylor DW AU - Anderson GJ PY - 2014 JO - American journal of botany DO - 10.3732/ajb.1300287 UR - https://doi.org/10.3732/ajb.1300287 ER -
APA
DW, T., & GJ, A. (2014). Key plants preserve elements of culture: a study over distance and time of fresh crops in Puerto Rican markets in Hartford, Connecticut, "A moveable feast".. American journal of botany. https://doi.org/10.3732/ajb.1300287
Source records
- pubmed · retrieved 2026-09-26T00:55:22.397Z