PROSPECTS FOR THE DEVELOPMENT OF PRESCRIPTION COMPOSITIONS OF MAYONNAISE SAUCES
- DOI
- 10.37493/2307-910x.2022.4.24
- Published
- 1
- Container
- Современная наука и инновации
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.37493/2307-910x.2022.4.24,
title = {PROSPECTS FOR THE DEVELOPMENT OF PRESCRIPTION COMPOSITIONS OF MAYONNAISE SAUCES},
author = {Y. D. Baurova and Al. V. Arisov},
year = {2023},
journal = {Современная наука и инновации},
doi = {10.37493/2307-910x.2022.4.24},
url = {https://doi.org/10.37493/2307-910x.2022.4.24}
}RIS
TY - JOUR TI - PROSPECTS FOR THE DEVELOPMENT OF PRESCRIPTION COMPOSITIONS OF MAYONNAISE SAUCES AU - Y. D. Baurova AU - Al. V. Arisov PY - 2023 JO - Современная наука и инновации DO - 10.37493/2307-910x.2022.4.24 UR - https://doi.org/10.37493/2307-910x.2022.4.24 ER -
APA
Baurova, Y. D., & Arisov, A. V. (2023). PROSPECTS FOR THE DEVELOPMENT OF PRESCRIPTION COMPOSITIONS OF MAYONNAISE SAUCES. Современная наука и инновации. https://doi.org/10.37493/2307-910x.2022.4.24
Source records
- doaj · retrieved 2026-11-11T03:31:02.070Z