Dietary (n-3) polyunsaturated fatty acids affect the kinetics of pro- and antiinflammatory responses in mice with Pseudomonas aeruginosa lung infection.
- DOI
- 10.3945/jn.108.096115
- Published
- 2009 Jan
- Container
- The Journal of nutrition
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.3945/jn.108.096115,
title = {Dietary (n-3) polyunsaturated fatty acids affect the kinetics of pro- and antiinflammatory responses in mice with Pseudomonas aeruginosa lung infection.},
author = {Tiesset H and Pierre M and Desseyn JL and Guéry B and Beermann C and Galabert C and Gottrand F and Husson MO},
year = {2009},
journal = {The Journal of nutrition},
doi = {10.3945/jn.108.096115},
url = {https://doi.org/10.3945/jn.108.096115}
}RIS
TY - JOUR TI - Dietary (n-3) polyunsaturated fatty acids affect the kinetics of pro- and antiinflammatory responses in mice with Pseudomonas aeruginosa lung infection. AU - Tiesset H AU - Pierre M AU - Desseyn JL AU - Guéry B AU - Beermann C AU - Galabert C AU - Gottrand F AU - Husson MO PY - 2009 JO - The Journal of nutrition DO - 10.3945/jn.108.096115 UR - https://doi.org/10.3945/jn.108.096115 ER -
APA
H, T., M, P., JL, D., B, G., C, B., C, G., F, G., & MO, H. (2009). Dietary (n-3) polyunsaturated fatty acids affect the kinetics of pro- and antiinflammatory responses in mice with Pseudomonas aeruginosa lung infection.. The Journal of nutrition. https://doi.org/10.3945/jn.108.096115
Source records
- pubmed · retrieved 2026-09-27T08:40:51.464Z