Impacto de la educación nutricional y las intervenciones dietéticas bajas en proteínas sobre la incidencia y progresión de la enfermedad renal crónica
- DOI
- 10.4067/s0034-98872026000801244
- Published
- 2026-08
- Container
- Revista médica de Chile
- Publisher
- SciELO Agencia Nacional de Investigacion y Desarrollo (ANID)
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.4067/s0034-98872026000801244,
title = {Impacto de la educación nutricional y las intervenciones dietéticas bajas en proteínas sobre la incidencia y progresión de la enfermedad renal crónica},
author = {Rosalba Cerón-Meza and Pablo Méndez-Hernández and Ana Renata Briones-Tapia and Olivier Christophe Barbier and Manolo Ortega-Romero and Estela Cuevas-Romero and Ricardo Bañuelos-Huerta and Carmen Velázquez-Zambrano and Celia Yaneth Quiroz-Campas and María Laura Sánchez-Huerta and Diego Rolando Hernández-Galdamez and Daniela Karola Romo-Dueñas and Mara Medeiros},
year = {2026},
journal = {Revista médica de Chile},
doi = {10.4067/s0034-98872026000801244},
url = {https://doi.org/10.4067/s0034-98872026000801244}
}RIS
TY - JOUR TI - Impacto de la educación nutricional y las intervenciones dietéticas bajas en proteínas sobre la incidencia y progresión de la enfermedad renal crónica AU - Rosalba Cerón-Meza AU - Pablo Méndez-Hernández AU - Ana Renata Briones-Tapia AU - Olivier Christophe Barbier AU - Manolo Ortega-Romero AU - Estela Cuevas-Romero AU - Ricardo Bañuelos-Huerta AU - Carmen Velázquez-Zambrano AU - Celia Yaneth Quiroz-Campas AU - María Laura Sánchez-Huerta AU - Diego Rolando Hernández-Galdamez AU - Daniela Karola Romo-Dueñas AU - Mara Medeiros PY - 2026 JO - Revista médica de Chile DO - 10.4067/s0034-98872026000801244 UR - https://doi.org/10.4067/s0034-98872026000801244 ER -
APA
Cerón-Meza, R., Méndez-Hernández, P., Briones-Tapia, A. R., Barbier, O. C., Ortega-Romero, M., Cuevas-Romero, E., Bañuelos-Huerta, R., Velázquez-Zambrano, C., Quiroz-Campas, C. Y., Sánchez-Huerta, M. L., Hernández-Galdamez, D. R., Romo-Dueñas, D. K., & Medeiros, M. (2026). Impacto de la educación nutricional y las intervenciones dietéticas bajas en proteínas sobre la incidencia y progresión de la enfermedad renal crónica. Revista médica de Chile. https://doi.org/10.4067/s0034-98872026000801244
Source records
- crossref · retrieved 2026-11-04T21:55:54.757Z