New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy)
- DOI
- 10.4081/ijfs.2021.9281
- Published
- June
- Container
- Italian Journal of Food Safety
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.4081/ijfs.2021.9281,
title = {New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy)},
author = {Alessandro G. Mudadu and Anna Maria Bazzoni and Rita Melillo and Cecilia Teodora Satta and Simona Cau and Virgilio Congiu and Barbara Soro and Riccardo Bazzardi and Giuseppa Lorenzoni and Gabriella Piras and Nadia Bardino and Bruna Vodret and Sebastiano Virgilio},
year = {2021},
journal = {Italian Journal of Food Safety},
doi = {10.4081/ijfs.2021.9281},
url = {https://doi.org/10.4081/ijfs.2021.9281}
}RIS
TY - JOUR TI - New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy) AU - Alessandro G. Mudadu AU - Anna Maria Bazzoni AU - Rita Melillo AU - Cecilia Teodora Satta AU - Simona Cau AU - Virgilio Congiu AU - Barbara Soro AU - Riccardo Bazzardi AU - Giuseppa Lorenzoni AU - Gabriella Piras AU - Nadia Bardino AU - Bruna Vodret AU - Sebastiano Virgilio PY - 2021 JO - Italian Journal of Food Safety DO - 10.4081/ijfs.2021.9281 UR - https://doi.org/10.4081/ijfs.2021.9281 ER -
APA
Mudadu, A. G., Bazzoni, A. M., Melillo, R., Satta, C. T., Cau, S., Congiu, V., Soro, B., Bazzardi, R., Lorenzoni, G., Piras, G., Bardino, N., Vodret, B., & Virgilio, S. (2021). New evidence of pectenotoxins in farmed bivalve molluscs from Sardinia (Italy). Italian Journal of Food Safety. https://doi.org/10.4081/ijfs.2021.9281
Source records
- doaj · retrieved 2026-09-25T14:36:13.858Z