Surface carcass treatment with olive mill wastewater polyphenolic extract against Salmonella Enteritidis and Listeria monocytogenes: in vitro and in situ assessment.
- DOI
- 10.4081/ijfs.2024.12403
- Published
- 2024 Aug 5
- Container
- Italian journal of food safety
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.4081/ijfs.2024.12403,
title = {Surface carcass treatment with olive mill wastewater polyphenolic extract against Salmonella Enteritidis and Listeria monocytogenes: in vitro and in situ assessment.},
author = {Altissimi C and Roila R and Primavilla S and Branciari R and Valiani A and Ranucci D},
year = {2024},
journal = {Italian journal of food safety},
doi = {10.4081/ijfs.2024.12403},
url = {https://doi.org/10.4081/ijfs.2024.12403}
}RIS
TY - JOUR TI - Surface carcass treatment with olive mill wastewater polyphenolic extract against Salmonella Enteritidis and Listeria monocytogenes: in vitro and in situ assessment. AU - Altissimi C AU - Roila R AU - Primavilla S AU - Branciari R AU - Valiani A AU - Ranucci D PY - 2024 JO - Italian journal of food safety DO - 10.4081/ijfs.2024.12403 UR - https://doi.org/10.4081/ijfs.2024.12403 ER -
APA
C, A., R, R., S, P., R, B., A, V., & D, R. (2024). Surface carcass treatment with olive mill wastewater polyphenolic extract against Salmonella Enteritidis and Listeria monocytogenes: in vitro and in situ assessment.. Italian journal of food safety. https://doi.org/10.4081/ijfs.2024.12403
Source records
- pubmed · retrieved 2026-09-26T01:15:53.364Z