Potential impacts of sales practices on the postharvest quality of yams in Burkina Faso

Ouryagala Dominique Sanou, Idrissa Ouédraogo, Ramata Tou, Balamoussa Santara, Kiessoun Konaté, Lassina Ouattara

Open source

DOI: 10.4081/ijfs.2026.14458
Published: 2026-03-17
Container: Italian Journal of Food Safety
Publisher: PAGEPress Publications
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.4081/ijfs.2026.14458,
  title = {Potential impacts of sales practices on the postharvest quality of yams in Burkina Faso},
  author = {Ouryagala Dominique Sanou and Idrissa Ouédraogo and Ramata Tou and Balamoussa Santara and Kiessoun Konaté and Lassina Ouattara},
  year = {2026},
  journal = {Italian Journal of Food Safety},
  doi = {10.4081/ijfs.2026.14458},
  url = {https://doi.org/10.4081/ijfs.2026.14458}
}

RIS

TY  - JOUR
TI  - Potential impacts of sales practices on the postharvest quality of yams in Burkina Faso
AU  - Ouryagala Dominique Sanou
AU  - Idrissa Ouédraogo
AU  - Ramata Tou
AU  - Balamoussa Santara
AU  - Kiessoun Konaté
AU  - Lassina Ouattara
PY  - 2026
JO  - Italian Journal of Food Safety
DO  - 10.4081/ijfs.2026.14458
UR  - https://doi.org/10.4081/ijfs.2026.14458
ER  -

APA

Sanou, O. D., Ouédraogo, I., Tou, R., Santara, B., Konaté, K., & Ouattara, L. (2026). Potential impacts of sales practices on the postharvest quality of yams in Burkina Faso. Italian Journal of Food Safety. https://doi.org/10.4081/ijfs.2026.14458

Source records

crossref · retrieved 2026-11-10T09:44:03.958Z