Regional and seasonal influences on the microbiological quality of raw milk in northwestern Tunisia: insights into total flora, psychrotrophs, Pseudomonas spp., and heat-resistant spores.
- DOI
- 10.4081/ijfs.2026.14926
- Published
- 2026 Sep 23
- Container
- Italian journal of food safety
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.4081/ijfs.2026.14926,
title = {Regional and seasonal influences on the microbiological quality of raw milk in northwestern Tunisia: insights into total flora, psychrotrophs, Pseudomonas spp., and heat-resistant spores.},
author = {Aouadhi C and Brahmi S and Gharbi M and Garouachi F and Maaroufi A},
year = {2026},
journal = {Italian journal of food safety},
doi = {10.4081/ijfs.2026.14926},
url = {https://doi.org/10.4081/ijfs.2026.14926}
}RIS
TY - JOUR TI - Regional and seasonal influences on the microbiological quality of raw milk in northwestern Tunisia: insights into total flora, psychrotrophs, Pseudomonas spp., and heat-resistant spores. AU - Aouadhi C AU - Brahmi S AU - Gharbi M AU - Garouachi F AU - Maaroufi A PY - 2026 JO - Italian journal of food safety DO - 10.4081/ijfs.2026.14926 UR - https://doi.org/10.4081/ijfs.2026.14926 ER -
APA
C, A., S, B., M, G., F, G., & A, M. (2026). Regional and seasonal influences on the microbiological quality of raw milk in northwestern Tunisia: insights into total flora, psychrotrophs, Pseudomonas spp., and heat-resistant spores.. Italian journal of food safety. https://doi.org/10.4081/ijfs.2026.14926
Source records
- pubmed · retrieved 2026-09-25T20:21:19.445Z