PENGANAN: MAKANAN WARISAN TIDAK KETARA MASYARAKAT IBAN DI SARAWAK (SATU PENELITIAN AWAL)

Noria Tugang, Gregory Kiyai @ Keai, Beatrice Anne

Open source

DOI
10.51200/jobsts.v8i1.4166
Published
2022-12-31
Container
Journal of Borneo Social Transformation Studies
Publisher
Universiti Malaysia Sabah (UMS)
Open access
unknown

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BibTeX

@article{allodium:10.51200/jobsts.v8i1.4166,
  title = {PENGANAN:  MAKANAN WARISAN TIDAK KETARA MASYARAKAT IBAN DI SARAWAK (SATU PENELITIAN AWAL)},
  author = {Noria Tugang and Gregory Kiyai @ Keai and Beatrice Anne},
  year = {2022},
  journal = {Journal of Borneo Social Transformation Studies},
  doi = {10.51200/jobsts.v8i1.4166},
  url = {https://doi.org/10.51200/jobsts.v8i1.4166}
}

RIS

TY  - JOUR
TI  - PENGANAN:  MAKANAN WARISAN TIDAK KETARA MASYARAKAT IBAN DI SARAWAK (SATU PENELITIAN AWAL)
AU  - Noria Tugang
AU  - Gregory Kiyai @ Keai
AU  - Beatrice Anne
PY  - 2022
JO  - Journal of Borneo Social Transformation Studies
DO  - 10.51200/jobsts.v8i1.4166
UR  - https://doi.org/10.51200/jobsts.v8i1.4166
ER  - 

APA

Tugang, N., Keai, G. K. @., & Anne, B. (2022). PENGANAN: MAKANAN WARISAN TIDAK KETARA MASYARAKAT IBAN DI SARAWAK (SATU PENELITIAN AWAL). Journal of Borneo Social Transformation Studies. https://doi.org/10.51200/jobsts.v8i1.4166

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