Influence of wrapping and storage conditions on the shelf life and chemical fruit quality of mango

Unknown, Murjibur Rahman Khan, Rifat Alam, Unknown

Open source

DOI: 10.51258/rjh.2021.24
Published: 2021-12-15
Container: Romanian journal of Horticulture
Publisher: Academia de Stiinte Agricole si Silvice 'Gheorghe Ionescu-Sisesti'
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.51258/rjh.2021.24,
  title = {Influence of wrapping and storage conditions on the shelf life and chemical fruit quality of mango},
  author = {Unknown and Murjibur Rahman Khan and Rifat Alam and Unknown},
  year = {2021},
  journal = {Romanian journal of Horticulture},
  doi = {10.51258/rjh.2021.24},
  url = {https://doi.org/10.51258/rjh.2021.24}
}

RIS

TY  - JOUR
TI  - Influence of wrapping and storage conditions on the shelf life and chemical fruit quality of mango
AU  - Unknown
AU  - Murjibur Rahman Khan
AU  - Rifat Alam
AU  - Unknown
PY  - 2021
JO  - Romanian journal of Horticulture
DO  - 10.51258/rjh.2021.24
UR  - https://doi.org/10.51258/rjh.2021.24
ER  -

APA

Unknown, Khan, M. R., Alam, R., & Unknown (2021). Influence of wrapping and storage conditions on the shelf life and chemical fruit quality of mango. Romanian journal of Horticulture. https://doi.org/10.51258/rjh.2021.24

Source records

crossref · retrieved 2026-09-26T16:24:15.439Z