Rezension zu: Fanny Abbott, Des comptes d’apothicaires : Les épices dans la comptabilité de la Maison de Savoie (XIVe et XVe s.) (Cahiers lausannois d’histoire médiévale, Vol.51.) Lausanne, Université de Lausanne, Section d’histoire, Faculté des Lettres 2012
- DOI
- 10.5167/uzh-102617
- Published
- 2014
- Container
- Not recorded
- Publisher
- Oldenbourg Verlag
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.5167/uzh-102617,
title = {Rezension zu: Fanny Abbott, Des comptes d’apothicaires : Les épices dans la comptabilité de la Maison de Savoie (XIVe et XVe s.) (Cahiers lausannois d’histoire médiévale, Vol.51.) Lausanne, Université de Lausanne, Section d’histoire, Faculté des Lettres 2012},
author = {Rippmann, Dorothee},
year = {2014},
doi = {10.5167/uzh-102617},
url = {https://doi.org/10.5167/uzh-102617}
}RIS
TY - JOUR TI - Rezension zu: Fanny Abbott, Des comptes d’apothicaires : Les épices dans la comptabilité de la Maison de Savoie (XIVe et XVe s.) (Cahiers lausannois d’histoire médiévale, Vol.51.) Lausanne, Université de Lausanne, Section d’histoire, Faculté des Lettres 2012 AU - Rippmann, Dorothee PY - 2014 DO - 10.5167/uzh-102617 UR - https://doi.org/10.5167/uzh-102617 ER -
APA
Dorothee, R. (2014). Rezension zu: Fanny Abbott, Des comptes d’apothicaires : Les épices dans la comptabilité de la Maison de Savoie (XIVe et XVe s.) (Cahiers lausannois d’histoire médiévale, Vol.51.) Lausanne, Université de Lausanne, Section d’histoire, Faculté des Lettres 2012. https://doi.org/10.5167/uzh-102617
Source records
- datacite · retrieved 2026-09-27T02:15:58.629Z