Microbiological Quality And Safety Of Meatball Sold In Payakumbuh City, West Sumatra, Indonesia
- DOI
- 10.5281/zenodo.1131544
- Published
- 2017
- Container
- Not recorded
- Publisher
- Zenodo
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.5281/zenodo.1131544,
title = {Microbiological Quality And Safety Of Meatball Sold In Payakumbuh City, West Sumatra, Indonesia},
author = {Ferawati and H. Purwanto and Y. F. Kurnia and E. Purwati},
year = {2017},
doi = {10.5281/zenodo.1131544},
url = {https://doi.org/10.5281/zenodo.1131544}
}RIS
TY - JOUR TI - Microbiological Quality And Safety Of Meatball Sold In Payakumbuh City, West Sumatra, Indonesia AU - Ferawati AU - H. Purwanto AU - Y. F. Kurnia AU - E. Purwati PY - 2017 DO - 10.5281/zenodo.1131544 UR - https://doi.org/10.5281/zenodo.1131544 ER -
APA
Ferawati, Purwanto, H., Kurnia, Y. F., & Purwati, E. (2017). Microbiological Quality And Safety Of Meatball Sold In Payakumbuh City, West Sumatra, Indonesia. https://doi.org/10.5281/zenodo.1131544