Study of the composition of fatty and amino acids in the Common Pear leaves of Lisova Krasunya variety

Novosel, Olena, Kyslychenko, Viktoriia, Popyk, Andrii, Iosypenko, Olena

Open source

DOI
10.5281/zenodo.20003767
Published
2026
Container
Not recorded
Publisher
Zenodo
Open access
yes

Credibility signals

limited evidence Score 47/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.5281/zenodo.20003767,
  title = {Study of the composition of fatty and amino acids in the Common Pear leaves of Lisova Krasunya variety},
  author = {Novosel, Olena and Kyslychenko, Viktoriia and Popyk, Andrii and Iosypenko, Olena},
  year = {2026},
  doi = {10.5281/zenodo.20003767},
  url = {https://doi.org/10.5281/zenodo.20003767}
}

RIS

TY  - JOUR
TI  - Study of the composition of fatty and amino acids in the Common Pear leaves of Lisova Krasunya variety
AU  - Novosel, Olena
AU  - Kyslychenko, Viktoriia
AU  - Popyk, Andrii
AU  - Iosypenko, Olena
PY  - 2026
DO  - 10.5281/zenodo.20003767
UR  - https://doi.org/10.5281/zenodo.20003767
ER  - 

APA

Olena, N., Viktoriia, K., Andrii, P., & Olena, I. (2026). Study of the composition of fatty and amino acids in the Common Pear leaves of Lisova Krasunya variety. https://doi.org/10.5281/zenodo.20003767

Source records