DETERMINING THE OPTIMAL PARAMETERS OF THE HYDROCOOLING PROCESS FOR THE STORAGE OF FRESH JUJUBE

Ochilov, Musirmon, Makhmanazarov, Jasur

Open source

DOI
10.5281/zenodo.20770064
Published
2026
Container
Not recorded
Publisher
Zenodo
Open access
yes

Credibility signals

limited evidence Score 47/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.5281/zenodo.20770064,
  title = {DETERMINING THE OPTIMAL PARAMETERS OF THE HYDROCOOLING PROCESS FOR THE STORAGE OF FRESH JUJUBE},
  author = {Ochilov, Musirmon and Makhmanazarov, Jasur},
  year = {2026},
  doi = {10.5281/zenodo.20770064},
  url = {https://doi.org/10.5281/zenodo.20770064}
}

RIS

TY  - JOUR
TI  - DETERMINING THE OPTIMAL PARAMETERS OF THE HYDROCOOLING PROCESS FOR THE STORAGE OF FRESH JUJUBE
AU  - Ochilov, Musirmon
AU  - Makhmanazarov, Jasur
PY  - 2026
DO  - 10.5281/zenodo.20770064
UR  - https://doi.org/10.5281/zenodo.20770064
ER  - 

APA

Musirmon, O., & Jasur, M. (2026). DETERMINING THE OPTIMAL PARAMETERS OF THE HYDROCOOLING PROCESS FOR THE STORAGE OF FRESH JUJUBE. https://doi.org/10.5281/zenodo.20770064

Source records