The effect of vermicompost stimulator Trichoderma sp. and local liquid microorganism of hyacinth on growth and production of Lettuce (Lactuca sativa L.) | IJAAR 2022
- DOI
- 10.5281/zenodo.7769511
- Published
- 2022
- Container
- Not recorded
- Publisher
- Zenodo
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.5281/zenodo.7769511,
title = {The effect of vermicompost stimulator Trichoderma sp. and local liquid microorganism of hyacinth on growth and production of Lettuce (Lactuca sativa L.) | IJAAR 2022},
author = {Wawan Apzani and I. Made Sunantra},
year = {2022},
doi = {10.5281/zenodo.7769511},
url = {https://doi.org/10.5281/zenodo.7769511}
}RIS
TY - JOUR TI - The effect of vermicompost stimulator Trichoderma sp. and local liquid microorganism of hyacinth on growth and production of Lettuce (Lactuca sativa L.) | IJAAR 2022 AU - Wawan Apzani AU - I. Made Sunantra PY - 2022 DO - 10.5281/zenodo.7769511 UR - https://doi.org/10.5281/zenodo.7769511 ER -
APA
Apzani, W., & Sunantra, I. M. (2022). The effect of vermicompost stimulator Trichoderma sp. and local liquid microorganism of hyacinth on growth and production of Lettuce (Lactuca sativa L.) | IJAAR 2022. https://doi.org/10.5281/zenodo.7769511