Nutritional and phytochemical characterization of radish (Raphanus sativus): A systematic review
- DOI
- 10.5281/zenodo.8215001
- Published
- 2021
- Container
- Not recorded
- Publisher
- Zenodo
- Open access
- yes
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BibTeX
@article{allodium:10.5281/zenodo.8215001,
title = {Nutritional and phytochemical characterization of radish (Raphanus sativus): A systematic review},
author = {Gamba, Magda and Raguindin, Peter Francis and Asllanaj, Eralda and Merlo, Francesco and Glisic, Marija and Minder, Beatrice and Bussler, Weston and Metzger, Brandon and Kern, Hua and Muka, Taulant},
year = {2021},
doi = {10.5281/zenodo.8215001},
url = {https://doi.org/10.5281/zenodo.8215001}
}RIS
TY - JOUR TI - Nutritional and phytochemical characterization of radish (Raphanus sativus): A systematic review AU - Gamba, Magda AU - Raguindin, Peter Francis AU - Asllanaj, Eralda AU - Merlo, Francesco AU - Glisic, Marija AU - Minder, Beatrice AU - Bussler, Weston AU - Metzger, Brandon AU - Kern, Hua AU - Muka, Taulant PY - 2021 DO - 10.5281/zenodo.8215001 UR - https://doi.org/10.5281/zenodo.8215001 ER -
APA
Magda, G., Francis, R. P., Eralda, A., Francesco, M., Marija, G., Beatrice, M., Weston, B., Brandon, M., Hua, K., & Taulant, M. (2021). Nutritional and phytochemical characterization of radish (Raphanus sativus): A systematic review. https://doi.org/10.5281/zenodo.8215001