Fast Food, Health Impacts, and Policy Responses in China and India.

Williams A

DOI: 10.5334/aogh.5264
Published: 2026
Container: Annals of global health
Publisher: Not recorded
Open access: yes

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limited evidence Score 45/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

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Cite this work

BibTeX

@article{allodium:10.5334/aogh.5264,
  title = {Fast Food, Health Impacts, and Policy Responses in China and India.},
  author = {Williams A},
  year = {2026},
  journal = {Annals of global health},
  doi = {10.5334/aogh.5264},
  url = {https://doi.org/10.5334/aogh.5264}
}

RIS

TY  - JOUR
TI  - Fast Food, Health Impacts, and Policy Responses in China and India.
AU  - Williams A
PY  - 2026
JO  - Annals of global health
DO  - 10.5334/aogh.5264
UR  - https://doi.org/10.5334/aogh.5264
ER  -

APA

A, W. (2026). Fast Food, Health Impacts, and Policy Responses in China and India.. Annals of global health. https://doi.org/10.5334/aogh.5264

Source records

pubmed · retrieved 2026-09-26T18:15:42.804Z