Allergens from plant-based food allergen sources and their clinical and diagnostic relevance

Eva-Maria Rick, Melanie Plum, Marua Abu Risha, Uta Jappe

Open source

DOI: 10.5414/alx02607e
Published: 2026-01-01
Container: Allergologie select
Publisher: Dustri-Verlag Dr. Karl Feistle
Open access: unknown

Credibility signals

uncertain Score 64/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

supportingDOI registered: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
supportingDOI resolves: A matching record was returned by Crossref. Source: Crossref; license: CC0 metadata
not scoredDirectory of Open Access Journals: No matching DOAJ record was present in this response. No allow-list match; this is not evidence of low credibility. Source: DOAJ; license: CC0
not scoredMEDLINE indexed: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredOpenAlex core source: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredKnown publisher allow-list: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredROR affiliation: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredRetraction Watch retraction: No retraction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch expression of concern: No expression of concern notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch correction: No correction notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredRetraction Watch reinstatement: No reinstatement notice matched this DOI in the deployed snapshot. No matching event found; coverage may be incomplete. Source: Retraction Watch; license: CC BY 4.0
not scoredOpen access status: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication license: Not checked or no result supplied; no credibility inference made. Source: No authority result supplied; license: Unknown
not scoredPublication version: A publication version was supplied but is not scored. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer
supportingMetadata completeness: All 6 scored descriptive metadata groups are present. Source: Normalized work metadata; license: Caller-provided; provenance license not supplied to scorer

Cite this work

BibTeX

@article{allodium:10.5414/alx02607e,
  title = {Allergens from plant-based food allergen sources and their clinical and diagnostic relevance},
  author = {Eva-Maria Rick and Melanie Plum and Marua Abu Risha and Uta Jappe},
  year = {2026},
  journal = {Allergologie select},
  doi = {10.5414/alx02607e},
  url = {https://doi.org/10.5414/alx02607e}
}

RIS

TY  - JOUR
TI  - Allergens from plant-based food allergen sources and their clinical and diagnostic relevance
AU  - Eva-Maria Rick
AU  - Melanie Plum
AU  - Marua Abu Risha
AU  - Uta Jappe
PY  - 2026
JO  - Allergologie select
DO  - 10.5414/alx02607e
UR  - https://doi.org/10.5414/alx02607e
ER  -

APA

Rick, E., Plum, M., Risha, M. A., & Jappe, U. (2026). Allergens from plant-based food allergen sources and their clinical and diagnostic relevance. Allergologie select. https://doi.org/10.5414/alx02607e

Source records

crossref · retrieved 2026-09-24T22:43:16.602Z