Shrimp shell chitosan improves preservation quality and in vitro rumen digestibility and reduces methane concentration.

Harahap RP, Rohayeti Y, Fakhri S, Jayanegara A, Suharti S, Nahrowi N

DOI: 10.5455/javar.2026.m1045
Published: 2026
Container: Journal of advanced veterinary and animal research
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.5455/javar.2026.m1045,
  title = {Shrimp shell chitosan improves preservation quality and in vitro rumen digestibility and reduces methane concentration.},
  author = {Harahap RP and Rohayeti Y and Fakhri S and Jayanegara A and Suharti S and Nahrowi N},
  year = {2026},
  journal = {Journal of advanced veterinary and animal research},
  doi = {10.5455/javar.2026.m1045},
  url = {https://doi.org/10.5455/javar.2026.m1045}
}

RIS

TY  - JOUR
TI  - Shrimp shell chitosan improves preservation quality and in vitro rumen digestibility and reduces methane concentration.
AU  - Harahap RP
AU  - Rohayeti Y
AU  - Fakhri S
AU  - Jayanegara A
AU  - Suharti S
AU  - Nahrowi N
PY  - 2026
JO  - Journal of advanced veterinary and animal research
DO  - 10.5455/javar.2026.m1045
UR  - https://doi.org/10.5455/javar.2026.m1045
ER  -

APA

RP, H., Y, R., S, F., A, J., S, S., & N, N. (2026). Shrimp shell chitosan improves preservation quality and in vitro rumen digestibility and reduces methane concentration.. Journal of advanced veterinary and animal research. https://doi.org/10.5455/javar.2026.m1045

Source records

pubmed · retrieved 2026-09-26T04:43:49.008Z