Los gozos del cuerpo y el fenómeno del «dulce escalofrío»: una aportación husserliana
- DOI
- 10.5565/rev/enrahonar.1590
- Published
- 2025-10-30
- Container
- Enrahonar. An international journal of theoretical and practical reason
- Publisher
- Universitat Autonoma de Barcelona
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.5565/rev/enrahonar.1590,
title = {Los gozos del cuerpo y el fenómeno del «dulce escalofrío»: una aportación husserliana},
author = {Agustín Serrano de Haro},
year = {2025},
journal = {Enrahonar. An international journal of theoretical and practical reason},
doi = {10.5565/rev/enrahonar.1590},
url = {https://doi.org/10.5565/rev/enrahonar.1590}
}RIS
TY - JOUR TI - Los gozos del cuerpo y el fenómeno del «dulce escalofrío»: una aportación husserliana AU - Agustín Serrano de Haro PY - 2025 JO - Enrahonar. An international journal of theoretical and practical reason DO - 10.5565/rev/enrahonar.1590 UR - https://doi.org/10.5565/rev/enrahonar.1590 ER -
APA
Haro, A. S. D. (2025). Los gozos del cuerpo y el fenómeno del «dulce escalofrío»: una aportación husserliana. Enrahonar. An international journal of theoretical and practical reason. https://doi.org/10.5565/rev/enrahonar.1590
Source records
- crossref · retrieved 2026-09-25T14:39:30.762Z